CONTENTS

 

 

Studies on Storage Stability of Corn Based Honey Powder Incorporated Breakfast Snacks

 

Authors: Jasia Nissar, Tehmeena Ahad, H.R. Naik and S.Z hussain

 

Effect of Energy Levels in the Diet of Large White Yorkshire Pigs on Economics of Production

 

Authors: N. Elanchezhian1 and Ally K2

 

Impact of Heat Stress on Seed Quality and Storability in Wheat (Triticum aestivum L.)

 

Authors: Ravi Bhushan Prasad*and Monika A Joshi

 

Forecasting and Modelling of Marine and Inland Fish Production in India

 

Authors: Prema Borkar

 

Studies on Storage Stability of Apricot Incorporated Rice Based Extrudate

 

Authors: Fiza Nazir1*, Rehana Salim1, H.R. Naik1, Syed Zameer Hussain1, N.A. Qazi2, S.A. Mir3 and Javed Iqbal4

 

Effect of different Drying Methods on Dehydration Ratio of osmo-treated Pear Slices

 

Authors: Rehana Salim1*, Fiza Nazir1, A.H. Rather1, S.Z. Hussain1, Monika Reshi1, Fauzia Shafi2, S.A. Mir3 and H.R. Naik1

 

High Pressure Processing in Food Industry

 

Authors: Fiza Nazir1*, Rehana Salim2, Mohsin Bashir3 and Nafisa Jabeen4

 

Phytochemicals and Health

 

Authors: Rehana Salim*1 and Fiza Nazir1

 

Investigation of Mid- Day Meal Scheme and Food Safety Practices in Government Schools of Telangana State

 

Authors: Radhika Vedantam, Dr. Jyothi Kiran Singh, Sri Srinivas Maloo and Bhasker Vellanki

 

Rapid Assessment of Microbiological Quality of Milk: A Comparison of New Technique with Established Techniques

 

Authors: Swati Rathore1, Anjula Asdeo2 and Ravi Sharma3

 

Climate Change Triggered Abiotic Stress Mitigation in Crops through Plant Growth Promoting Microbes

 

Authors: Dr. Rama Pasricha